Custom to the brief
Designed around the event, guests and operating realityFixed-price custom retreat menu
Custom Two-to-Three-Day Plant-Based Retreat Menu
A tailored plant-based food programme for a yoga, wellness, corporate or private retreat, developed around the schedule, guest profile, facilities, staffing and service expectations in your brief.
The brief comes first. GreenMenu reviews the requirements before accepting the project. When the brief fits the published standard scope, the fixed fee applies. Anything materially outside that scope is discussed and quoted separately before payment.
Clear project boundary
Requirements are confirmed before the fixed fee is acceptedFixed price
NZ$1,495 for the listed standard scopeWho it is for
A custom menu without an open-ended consultancy bill.
Ideal for an organiser or hospitality operator who needs a tailored menu and practical documentation, while keeping the project inside a clear fixed-price boundary.
- Yoga and wellness retreat organisers
- Corporate off-sites and team retreats
- Accommodation providers hosting a one-off programme
- Cooks or facilitators who need a tailored but clearly scoped food plan
What the customer receives
A menu system developed from the approved brief.
The finished work is tailored to the agreed event, guest profile, service style and practical constraints. Delivery begins only after the brief is complete, accepted and paid.
A coordinated two-to-three-day menu covering up to eight agreed meal or snack services
Up to twelve documented recipes or core components
Serving quantities for one agreed guest-count scenario
One consolidated shopping and ordering list
Equipment and storage requirements
Day-by-day preparation and service schedule
One reasonable revision round
How the fixed-price project works
Brief first. Scope confirmed. Then development begins.
Submit the retreat brief
Share the timetable, guest count, dietary needs, kitchen and storage facilities, staffing, service style and desired experience.
Confirm the programme
GreenMenu verifies that the requested number of services and complexity fit the fixed package before confirming payment and timing.
Receive the operating plan
The tailored menus, recipes, quantities, shopping list, equipment needs and day-by-day preparation schedule are delivered digitally.
Ready to commission
Start by describing exactly what the guests and operation require.
Usually delivered within 15 working days after the complete brief is accepted and payment is confirmed. GreenMenu confirms whether the request fits the standard package before asking for payment.
- One retreat at one location, covering up to three days and eight agreed service moments
- One guest-count scenario and one primary operating plan
- On-site catering, staff training, nutrition analysis, photography and supplier sourcing are not included
- Complex clinical diets, multiple guest-count scenarios, additional services or major post-approval changes require a separate quote
The finished documents are licensed for the purchaser’s own venue, event or business. They may not be resold or publicly redistributed. The client remains responsible for testing in their own kitchen, allergen controls, food safety, yields, local compliance and final operational suitability.