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Fixed-price custom retreat menu

Custom Two-to-Three-Day Plant-Based Retreat Menu

A tailored plant-based food programme for a yoga, wellness, corporate or private retreat, developed around the schedule, guest profile, facilities, staffing and service expectations in your brief.

Submit your requirements brief NZ$1,495 fixed standard-scope fee

The brief comes first. GreenMenu reviews the requirements before accepting the project. When the brief fits the published standard scope, the fixed fee applies. Anything materially outside that scope is discussed and quoted separately before payment.

Custom to the brief

Designed around the event, guests and operating reality

Clear project boundary

Requirements are confirmed before the fixed fee is accepted

Fixed price

NZ$1,495 for the listed standard scope

Who it is for

A custom menu without an open-ended consultancy bill.

Ideal for an organiser or hospitality operator who needs a tailored menu and practical documentation, while keeping the project inside a clear fixed-price boundary.

  • Yoga and wellness retreat organisers
  • Corporate off-sites and team retreats
  • Accommodation providers hosting a one-off programme
  • Cooks or facilitators who need a tailored but clearly scoped food plan

What the customer receives

A menu system developed from the approved brief.

The finished work is tailored to the agreed event, guest profile, service style and practical constraints. Delivery begins only after the brief is complete, accepted and paid.

01

A coordinated two-to-three-day menu covering up to eight agreed meal or snack services

02

Up to twelve documented recipes or core components

03

Serving quantities for one agreed guest-count scenario

04

One consolidated shopping and ordering list

05

Equipment and storage requirements

06

Day-by-day preparation and service schedule

07

One reasonable revision round

How the fixed-price project works

Brief first. Scope confirmed. Then development begins.

Submit the retreat brief

Share the timetable, guest count, dietary needs, kitchen and storage facilities, staffing, service style and desired experience.

Confirm the programme

GreenMenu verifies that the requested number of services and complexity fit the fixed package before confirming payment and timing.

Receive the operating plan

The tailored menus, recipes, quantities, shopping list, equipment needs and day-by-day preparation schedule are delivered digitally.

Ready to commission

Start by describing exactly what the guests and operation require.

Usually delivered within 15 working days after the complete brief is accepted and payment is confirmed. GreenMenu confirms whether the request fits the standard package before asking for payment.

Start the custom brief
Standard-scope boundary
  • One retreat at one location, covering up to three days and eight agreed service moments
  • One guest-count scenario and one primary operating plan
  • On-site catering, staff training, nutrition analysis, photography and supplier sourcing are not included
  • Complex clinical diets, multiple guest-count scenarios, additional services or major post-approval changes require a separate quote

The finished documents are licensed for the purchaser’s own venue, event or business. They may not be resold or publicly redistributed. The client remains responsible for testing in their own kitchen, allergen controls, food safety, yields, local compliance and final operational suitability.